As Bangkok traffic becomes intense and the weather is never not hot, a bowl of good Thai curry with hot jasmine rice makes you forget about all the troubles. These restaurants in Bangkok do a good Thai curry, and a lot more.
There’s no denying that most of our visiting friends are always asking us where to find the best red-, green-, yellow-, Penang- or Massaman curry. After all, Thai curries make up some of the most beloved Thai food exports, becoming a prominent feature on menus at Thai restaurants across the globe.
Locally, you can find these most commonly at street food gab khao stands, or at age-old casual eateries that have been perfecting their recipes for years. Unfortunately, these often don’t have an easily shareable Facebook page, English menu, or location tag, so we understand the struggle when you’re a) an expat who doesn’t speak Thai or b) an unknowing tourist without a guide.
Here, we’ve put together a quick list to get you started on your curry-eating spree in Bangkok. Below are some of the best Thai restaurants that serve authentic Thai curries, whether you wish to devour them yourself, or copy and paste to your foreigner friend’s WhatsApp chat. You can thank us later.
[Hero and Featured Image Credit: Market Cafe by Khao]
Where to find the best, most authentic Thai curries in Bangkok
Boonlang Thai cuisine
For anything Thai food, Boonlang is always a good idea. Whether you head here for the duck khao soi or the stinky bean and shrimp paste stir fry, Boonlang hits the spot for visitors and (especially) locals alike. In the very casual ambience, you can’t go wrong with their curries, whether you opt for the northern Hanglay curry, or the classic duck red curry. Want to try something different? Try the cat fish curry, and see what all the hype is about.
More info: Boonlang Thai Cuisine
Opening times: Tue-Sun, 11am-9pm
Location: 38/1 Sukhumvit 36, Khlong Tan, Khlong Toei, Bangkok
Nearest station: Thonglor, BTS
Google Review rating: 4.5/5
Charmgang
Charmgang quite literally calls itself a curry shop, so you know you’re in good hands when you head here. Beyond the charming interiors, you’ll find everything from razor clam curry to white smoked king fish curry. We particularly like their grilled tiger prawn with southern style curry (not for the faint-hearted), as well as the Paneang curry with braised beef cheek.
More info: Charmgang
Opening times: Open daily, 6-9.30pm (open for lunch on Sat-Sun, 12-1.30pm)
Location: 14, 35 Charoenkrung, Talat Noi, Samphanthawong, Bangkok
Nearest station: Hua Lamphong, MRT
Google Review rating: 4.7/5
Market Cafe by Khao
Renowned in the Thai dining world as one of the best Thai dining establishments, Khao Group is truly dedicated to bringing Thai cuisine into the 21st century in style. Market Café by Khao is slightly more casual than its fancier counterpart, but the flavours are definitely on par. They too serve up a fabulous pork Hanglay curry with lychee, but their other classics are also worth a try. From Massaman curry with lamb shank to green curry with Australian beef, it’s a great place to start if you’re familiarising yourself with the cuisine — or even if you’re already familiar.
More info: Market Cafe by Khao
Opening times: Open daily, 6-9.30pm (open for lunch on Sat-Sun, 12-1.30pm)
Location: Hyatt Regency Bangkok Sukhumvit, 4th Floor, 1 Soi Sukhumvit 13, Khlong Toei Nuea, Watthana, Bangkok
Nearest station: Nana, BTS
Google Review rating: 4.6/5
ERR Urban Rustic Thai
ERR Urban Rustic Thai opened under the helm of chefs Dylan and Bo, and it’s where diners can enjoy a selection of beloved Thai dishes, with a little twist of their own. On the Thai curry menu, go for the classic green curry with organic chicken, or the southern-style pork rib curry for an extra kick. Very spicy and very addictive, head to the Thonglor outpost for dinner and you’ll be coming back for more every week.
More info: ERR Urban Rustic Thai
Opening times: Thu-Tue, 5-11pm (from 11am on Sat-Sun)
Location: 56/10 Thong Lo, Khlong Tan Nuea, Watthana, Bangkok
Nearest station: Thonglor, BTS
Google Review rating: 4.0/5
Prik-Yuak
Prik Yuak has been around for over 30 years, preparing home-style Thai dishes under the helm of Chef Ann. The casual restaurant once had a beloved spot in Chatuchak, but has now moved closer to the city centre with an outpost on Soi Pradiphat. The Penang curry is arguably the star here, but other curries such as the pineapple and mussel curry also deserve a worthy mention.
More info: Prik-Yuak
Opening times: Tue-Sun, 11am-9pm
Location: 108 Pradiphat Rd, Phaya Thai, Bangkok
Nearest station: Saphan Khwai, BTS
Google Review rating: 4.5/5
Krua Aroy Aroy
Thai curries and Thai restaurants are so notorious that one year CNN named Massaman Curry the best dish in the world. Thereby, we couldn’t miss this street food haunt on our list, as everyone knows they serve what is quite possibly one of the best Thai curry dishes in Bangkok. Located on 3/1 Pan Road just opposite the Hindu temple, go for the famous Massaman or green curry, and save room for their famous khao soi and kanom jeen, too.
More info: Krua Aroy-Aroy
Opening times: Thu-Tue, 9am-5.45pm
Location: 3, 1 Pan Rd, Yan Nawa, Bang Rak, Bangkok
Nearest station: Saphan Khwai, BTS
Google Review rating: 4.4/5
Saneh Jaan
The Michelin-starred Saneh Jaan is a must-visit for those seeking out traditional Thai curry in Bangkok with a modern touch in a fine dining setting. The Massaman curry here is made using fresh homemade Massaman curry paste and quality beef from Sun-kum-pang district. There’s also a fine green curry on the menu, made with ribeye and baby eggplant, as a well as a Mon-style curry prepared with grilled pork neck. The focus here is on fresh coconut milk bases for the Thai curries, and herbal ingredients to enhance flavour.
More info: Saneh Jaan
Opening times: Open daily, 11.30am-2pm; 6-10pm
Location: Sindhorn Building, 130-132 Witthayu Rd, Lumphini, Pathum Wan, Bangkok
Nearest station: Ploen Chit, BTS
Google Review rating: 4.4/5
The House of Smooth Curry
With a name like that, how could you miss this spot? The House of Smooth Curry is the Thai restaurant located within The Athenee, a Luxury Collection Hotel, Bangkok. Here, Chef Montri Jiratitankit serves up Thai recipes inspired by his mother’s cooking. Highlights include the Gaeng Khee Lhek Kor Moo Yang, or grilled organic pork neck curry with Thai copper pod, as well as the red curry with crabmeat and betel leaves, or roasted duck and lychee. Very indulgent.
More info: The House of Smooth Curry
Opening times: Open daily, 11.30am-2.30pm; 6-10pm
Location: The Athenee Hotel Bangkok, 61 Witthayu Rd, Lumphini, Pathum Wan, Bangkok
Nearest station: Ploen Chit, BTS
Google Review rating: 4.5/5
Khum Hom
Helmed by celebrity chef and restauranteur Ian Kittichai, Khum Hom turns fresh local ingredients into contemporary Thai dishes inspired by the varying flavours in different parts of Thailand. One of their signature dishes is the Southern-style lobster curry with crispy tree basil — it packs a strong punch of southern Thai spices, but works really well with the protein. If you’re craving something that feels healthy, their gaeng kua tofu is a take on the traditional southern Thai curry that involves roasting the paste and stir-frying it with coconut milk.
More info: Khum Hom
Opening times: Open daily, 12-3pm; 5.30-10.30pm
Location: Mövenpick BDMS Wellness Resort Bangkok, 2 Witthayu Rd, Lumphini, Pathum Wan, Bangkok
Nearest station: Ploen Chit, BTS
Google Review rating: 4.7/5
Tossakan Thai Curry House
Named after a mythical ten-headed character in the Ramayana, Tossakan Thai Curry House prides itself on serving homemade curries with over 20 spices. They serve the Thai curries you know, from yellow, to green, to Massaman, with fully customisable proteins, carbs, and side dishes. Our favourite combos include Penang curry with river prawn, yellow curry with grilled sea bass, and Massaman curry with top round beef steak.
More info: Tossakan Thai Curry House
Opening times: Open daily, 12.30-4pm; 5-10.30pm
Location: 225 Ram Buttri Aly, Talat Yot, Phra Nakhon, Bangkok
Nearest station: Sam Yot, MRT
Google Review rating: 4.8/5
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Written by
Vichayuth Chantan
Digital Writer, Drinks and Dining
Writer by day, skinny legend by night, "Kook" Vichayuth works closely with Bangkok's F&B industry. His hobbies include bar-hopping, catching up with friends, and silently judging you from across the room.
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